Fresh pasta for couples

  • Milano
  • 3 hours
  • Italian

An evening to share as a couple, putting their hands in the dough. Dough, classic formats and stuffed pasta: we work together, guided by the chef, to learn the techniques and gestures of fresh Italian pasta.

What's included

The fee of 109 € per person includes:

  • All ingredients and raw materials
  • Use of kitchen equipment
  • Recipes
  • Disposable apron
  • Preparation and tasting\ * of the prepared dishes
  • 3 hours of experience with Congusto Lab's resident chef

Fresh pasta for couples is an experience designed to be enjoyed with your partner and requires the booking of 2 participants.

Program

  1. The doughs

    Preparation and processing of doughs based on semolina and white flour.

  2. Classic formats

    Tagliatelle, tagliolini and pappardelle: drafting, cutting and forming

  3. Stuffed pasta

    Ravioli, cappellacci and tortelli: preparation of the fillings and closing techniques.

  4. Cooking and dressing

    Cooking times, pairing with seasonings and creaming.

  5. note

    The recipes may vary depending on the season and the availability of the ingredients.

Practical information

Learn how to prepare fresh Italian pasta together with your partner, starting from doughs to classic formats and fillings. A 3-hour practical lesson to work side by side, learning drafting, cutting, filling and closing techniques under the guidance of the chef. At the end, the tasting of the preparations made together.

Theoretical-practical lesson with active participation. We work in groups under the guidance of Congusto's professional chef, alternating explanations, demonstrations and recipe preparation.

For more information, call us at +390289785801 (Mon—Fri, 9:00 — 16:00) or write to lab@congusto.com

** Any allergies or intolerances are collected for information and safety purposes. Congusto Lab does not carry out catering activities and cannot guarantee the absence of contamination or the preparation of alternative recipes. The tasting of the preparations is optional. For organizational, hygienic-sanitary and food safety reasons, it is not allowed to bring food and drinks from outside into the school premises *.

Location

Via Bernardo Davanzati 15, 20158 Milano

Upcoming dates

  1. Book this date

    Tue, 27 October 2026

    19:00 – 22:00

    Via Bernardo Davanzati 15, 20158 Milano

See all dates

Congusto Lab

Are you looking for cooking classes in Milan? Congusto Lab is the Congusto offer dedicated to beginners and enthusiasts who want to learn, experiment and have fun in the kitchen. Cooking and pastry courses in Milan, workshops and thematic experiences to learn techniques, recipes…

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